Hub Staff
Liz
(she/her)
Community Outreach Coordinator
Liz has been involved with the Hub as a garden intern, volunteer, and educator since 2016. After graduating with her B.S in Community Health from I.U, she took over the position of volunteer coordinator. She has worked in Bloomington as a farm hand, construction worker, painter, restaurant manager, wood worker, barista, rock climbing coach, and behavioral health specialist. In her spare time she enjoys hiking, listening to Jimmy Buffet, climbing, swimming, and foraging for wild edibles.
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Megan
(she/her)
President and CEO
While new to the Hub, Megan has been committed to making quality food more broadly accessible in Bloomington for ten years. She has an MPA from the O’Neill School and a PhD in Geography, also from Indiana University. Megan’s research focus and activism in the community have centered on building equitable, inclusive spaces within public food. Away from the Hub, Megan is either in her own garden and tending her fruit trees, sewing, or getting outdoors with the family and their dog Sprinkles.
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Sam
(they/them)
Operations Manager
Sam has lived in Bloomington since 2016 and has worked in various kitchens, cafes, bakeries, and even a goat farm in their time here. Sam’s first introduction to the Hub was as a patron in 2018, where they discovered what food access really is. Outside of work, Sam is hiking the wilderness of Bloomington, capturing photos of its landscape. But more likely, they’re spending time with their dog, Ruth, on a hike or at the dog park.
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Georgia
(she/her)
Youth Educator
Georgia has experience working with youth for over 16 years. Georgia says her love of gardening and working along side youth was inspired by, her grandmother. “My grandmother always invited me to help with the gardening. When I was young I assumed it was to get more done, as a grown up, I realize I probably created more work than I helped with. For grandma, it was more about spending unhurried time getting to know her straggly haired granddaughter, than getting the garden chores done.” How does Georgia define a successful day? “Hands in the soil, seeds planted with and in youth, seeing them both grow!”
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Sidd
(he/him)
Garden Coordinator
Sidd came to Bloomington in 2019 as an undergraduate student at IU. He studied Environmental Science, Spanish, and Geography, with a focus on food justice both on and off campus. He first got involved at the Hub as a volunteer. Since graduating, Sidd has worked at a composting facility, a sheep farm, and multiple produce farms around Bloomington. He enjoys cooking and photography in his spare time.
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Erika
(she/her)
Director of Development
Erika's first experience with the Hub was as a patron. It was the food pantry that first brought her to the Hub, but it was the people and the programs that kept her coming back, long after she no longer needed food assistance. Erika became a Garden Intern in 2014, was hired on as the Garden Coordinator in 2018, and is now the Director of Development. Erika believes that her long history with the Hub, in its many forms, will be an asset as she navigates her way through the world of nonprofit Development. When Erika's not at the Hub, she is probably somewhere drenched in sweat - either working in her home garden, adventuring with her dog, or dancing away at Jazzercise Bloomington.
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Mercury
(she/her)
Administrative Assistant
Mercury moved to Bloomington to study at IU in 2010 and like many, has fallen in love with and stayed in the city long after she finished school. She graduated in 2014 with a Bachelor's in Social Work and has worked as a caregiver, gardener, property manager, and many other roles throughout her years in Bloomington. She has been involved with the Hub as a patron, volunteer, pantry support staff, and is now administrative assistant. In her free time Mercury enjoys playing ultimate frisbee, arts and crafts, and is on her way to learning every style of dance.
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Abby
(she/her)
Development Fellow
Abby is excited to join the Hub—and Bloomington—as an O’Neill Leadership Program Fellow at IU. Originally from Noblesville, Indiana, Abby went to the University of Vermont as an undergraduate, where she developed a passion for sustainability and community-building. She is excited to build on experience at the state Office of Community and Rural Affairs in bringing these topics to a local level. Outside of her coursework as a Master’s of Public Affairs student, Abby enjoys hiking, running, embroidery, films, and a good sourdough bake.
Shelby
(they/them)
Advocacy Fellow
Shelby is excited to join the Hub as a fellow from IU's O'Neill Leadership Program while studying to get their Master's of Public Affairs degree! Shelby is originally from Maumee, Ohio and they graduated from Miami University with a Bachelor's in Public Administration and Education. They are passionate about sustainable food systems, community building, and having a positive impact in people's lives. Outside of work and school, Shelby enjoys listening to music, hiking, and reading. Shelby will be actively working with the Hub's Advocacy Program.
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Board
Sherri Dugger, Chair
David Lyman, Vice Chair
Sean McInerney
Mitch Rice, Secretary
JR Stallsmith, Treasurer